Cook

Overview

The vacancy involves service in the 2nd Rifle Battalion of the 54th Separate Mechanized Brigade named after Ivan Mazepa of the Ground Forces of the Armed Forces of Ukraine. Since the start of the full-scale invasion, the unit has been carrying out combat missions in the Donetsk and Kharkiv sectors.

Responsibilities:

• preparing wholesome, tasty food
• complying with nutritional standards used for preparing and processing food
• knowledge of the operating principles of technological and refrigeration equipment, its proper operation, and keeping it clean and in working order
• strict adherence to rules for the initial and heat processing of food and food preparation technologies
• keeping work clothing clean and strictly following sanitary and hygiene requirements
• maintaining discipline and complying with regulatory requirements

Requirements:

• readiness to work in the zone of active combat operations
• fitness for military service by state of health and moral-psychological qualities
• ability to prepare tasty and wholesome food
• knowledge of dish preparation technology and hygiene rules
• possession of a cook's certificate

Conditions:

• mobilization until the end of martial law or contract service
• monetary allowance in accordance with current legislation
• provision of uniforms and personal protective equipment, full meals
• social protection and guaranteed life insurance of 15 million hryvnias